Yams are very good for babies, especially those who can't sleep well at night. But here we should remind baomam. Many people are allergic to the mucus on the yam skin. So it's better to wear disposable gloves when peeling. And slime is very slip... ...
Beef is my son's favorite. How can I make it better? Different parts of beef have different cooking methods. After repeated attempts, finally summed up this pressure cooker. An hour or so can cook out the soft, waxy, delicious and not rotten for... ...
That's the first time to cook this dish. My friend gave half of the sheep. Because of the hot weather, I searched how to make it with pressure cooker. I'm a new cook. Please give me more advice. This recipe is made by my comprehensive friend and... ...
This purple potato and Tremella congee. The taste is sweet, soft and smooth. After making it, I served two bowls of hot congee to the old man. My parents thought it tasted good. I put it in the fridge when it's cool. The next day's congee. I fou... ...
Nanning's special food. There are lemon duck in the front, baixiangguo ridge in the back (my own dark cuisine)
Sweet and sour pork ribs have been done before. It seems to be a long time. It's been one or two years. The sweet and sour pork ribs made this time are slightly different from the ones before. The first difference is that the ribs are relatively... ...
The back leg of the lamb brought back from Inner Mongolia. And Mengniu hi milk are fellow villagers. Cut the leg of the lamb from the middle. The muscle side is also called the small elbow of the lamb. Refer to my recipe big stewed small elbow o... ...
Recently, I prefer braised chicken. I have eaten it many times outside. But I always feel that I make it clean and sanitary. The ingredients are fresh. Give your family a clean and delicious meal.
Meng is going to have lunch at school next semester. Although the school food is not bad, she is always worried about her food. Fortunately, there is a casserole. In the morning before going out to school, all the ingredients are put in. At noon... ...
Go to Taipei and sing in pure K. my favorite is to order marinated rice. Ha ha. If you want to eat it, you can make it yourself.
Friends who like cheese control can enjoy the delicious cheese today. The mashed potato in the baked sweet potato with cheese today is made with Mengniu hi milk. The sweet potato with Mengniu hi milk has a strong milk flavor. It's delicious with... ...
It's the peak season for peaches to go on the market. There are many peaches in the street. The north is rich in peaches. There are more varieties than the south. Peach has a high nutritional value. It is rich in protein, fat, sugar, calcium, ph... ...
When I was studying, there was a good Hong Kong classmate in my class. I went to stay at his home for a few days during a holiday. My classmates' parents have prepared lunch for us before going to work. Opening the pot cover is a pot full of chi... ...
Summer nourishing gruel
Meat floss for baby
Golden pomfret and fishbone are less delicious. I'm sure everyone will like it
Eating more pigskin can replenish a lot of collagen protein. Long term eating can beautify and beautify the face. Buy less skin care products
Chinese braised pork in brown sauce. No braised pork in brown sauce. I would like to make complaints about the braised pork. I often eat with my colleagues. In fact, it's not fat, but it's a little high in cholesterol. So although the meat is de... ...
Huangmei is sultry. Every time we come to this season, we will make a cup of delicious peach juice and refrigerate it. It's a weak afternoon. It's a greedy night. It's cold and sweet. It's good for summer and health. It's delicious. -